White Chocolate Mudslide – Using Vincent Van Gogh Vodka
Vincent Van Gough Vodka is made in small batches at their distillery. They use only the finest of ingredients to ensure quality in every bottle. And speaking of the bottles. Every bottle depicts a Van Gough painting. The distillery is located in Holland, where each batch is hand crafted and then shipped as quickly as possible to ensure freshness.
I received two bottles to try.
Vincent Van Gogh Double Espresso
TASTING NOTES From Van Gogh Master Distiller, Tim Vos
Smooth yet bold, like your favorite cup of espresso. The Colombian coffee beans are significant and noticeable in our Double Espresso, which has a great roasted aroma with a touch of sweetness. There is a hint of bitterness in the taste that adds to the complexity keeps the spirit balanced.
TASTING NOTES From Van Gogh Master Distiller, Tim Vos
Vanilla originally grown near the equator provides this vodka with its authentic vanilla taste. Exotic yet comforting aromas are complemented by a pure vanilla flavor that is warm, decadent and long lasting.
I came up with a recipe using Double Espresso Vodka from the Vincent Van Gough line. This drink will be delicious blended with ice to, but for this version it is served with whipped cream.
Combine the following into a drink mixer, and pout into a coffee cup. Dab on some whipped cream and sprinkle some chocolate slivers on top.
1 oz Van Gogh Double Espresso Vodka
1 oz Coffee Liquor
1 oz White Chocolate Liquor
1 oz milk
Mix very well, and pour into a coffee cup. Add whipped cream to the top.
As an alternative for a warm summer day add to a blender full of crushed ice, and blend until smooth.